So Saturday we went with some friends of ours to the Blue
Ribbon Bacon Festival in the mountains. As a newer addition to the preggo
circuit and having thankfully not been sick my so far 10 weeks in, I was pretty
excited to try all the bacon infused goodness that they have to offer. So we
get there and for some reason I just can’t eat all that much. I’ve sampled two
strips of bacon from these two bacon farms from Iowa, had two fried bacon mac
and cheese balls and that is it. I’ve thrown in my bacon towel and decided to
enjoy the rest of the day with friends outside in the gorgeous mountains.
We head the hour drive back to the house around 6pm and make
it home so the guys can keep drinking while us knocked up people can enjoy our
high quality H2O. We’re sitting around talking about the joys of
being pregnant (HA!) and how weird some other parents are, whether it is their
first of fifth child, and I’m starting to feel pain high in my stomach. This is a new development and I just thought
it probably had to do with the unnatural amount of sodium I had consumed
throughout the day so Tums to the rescue. The pals decide to leave around 9ish
and I get up and head to bed with my exhausted, tummy ached, pregnant ass. As
soon as I lay in bed I know what’s coming…everything.
The Blue Ribbon Bacon Festival gets the blue ribbon for
making this winning streak of non-barfage. Apparently this kid clearly isn’t
ready for the amazingness that is bacon, or it hates bacon. I’m hoping it’s the
former because otherwise I know that I’m growing an alien.

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